Seafest Cookery Theatre

Pick up some top tips from the talented local chefs, watch them create some spectacular dishes from the Cookery Theatre, run by Plymouth Fishing and Seafood Association, which will be located on The Parade.  

Big thank you to the brilliant students from City College Plymouth who work tirelessly behind the scenes of the Cookery Theatre. 

Thank you to Seafish for donating fresh fish for the popular fish auction, which will take place at 3.30pm from the Cookery Theatre during the weekend, with all proceeds going to the Fishermen’s Mission. 

Cookery Theatre Programme

Saturday 13 September

9.30am -10.15am | Adrian & Sarah Bartlett, PFSA/Seafood Plymouth

10.30am - 11.15am | George Cotterell and Joe Woolley, The Bottling Plant

11.30am - 12.15pm | Dr Clare Pettinger and Edward Baker, Plymouth Fish Finger Project

12.30pm - 1.15pm | Dan Bowden, Ocean View at The Dome

1.30pm - 2.15pm | John Pearson, Jolly Jacks

2.30pm - 3.15pm | Gus Caslake, Seafish

3.30pm | Fish Auction hosted by Ben Squire 

Sunday 14 September      

9.30am -10.15am | Adrian & Sarah Bartlett, PFSA/Seafood Plymouth

10.30am - 11.15am | Kyle Williams, Rockfish

11.30am - 12.15pm | Dr Clare Pettinger and Edward Baker, Plymouth Fish Finger Project

12.30pm - 1.15pm | George Ford, The Boathouse

1.30pm - 2.15pm | Freddie Taylor, The Hook and Line 

2.30pm - 3.15pm | Dan Bowden, Ocean View at The Dome

3.30pm | Fish Auction hosted by Ben Squire